Learning to cook the hard way

I know why I don’t like cooking..it’s because I imagine it to be a task that takes too LONG when I am always hungry NOW. That’s how I thought about it when I was living at home back in Adelaide…if there was no food cooked by mum or takeaway…then I would just snack. I CBB cooking…it’s just so much hassle.

But now since I have moved out, I still suck at cooking…but I don’t think it’s too bad… yes I have to wait for a long time before I eat, but I appreciate what I eat (even though it usually tastes a bit strange). I am a bit of a YOLO person. Screw recipes, I will just try and fail. Then I will try again till I succeed..somehow ..xD

Here is a highlight of what I have learnt so far about cooking.

  1. You should probably watch the stove when you are cooking. Because…once you turn your eyes away the water boils over and makes lots of noise, smoke, and is a pain to clean.
  2. You need to invest in the right kind of knife for what you are cooking. It is important that they be sharp too, otherwise, you will be in struggle town.
  3. You need a lot of sized dishes and pans and stuff…otherwise you will forever be washing while cooking when you run out of crockery :(.
  4. The sieve is so important for draining stuff!!
  5. Don’t put oil in when the pan is still cold. LOL.
  6. Cook things separately to make sure they are well cooked before mixing together. LOL.
  7. Frying a egg is pretty difficult. :(. how do people flip it?! Maybe it was mistake trying to try fry two eggs at the same time and in a huge ass wok. Like I said different sized pot and pans come in handy here!
  8. It is necessary to clean the sink, cooking stovetop, and floor after every cook…Otherwise, that shit just go everywhere (or maybe I am just a messy cook).
  9. It is better to put less of a seasoning than put too much…you can always add more taste, but it’s hard to take it away. :(.
  10. It is okay to test your food!!! And important to do so…so you know if that pasta is undercooked or cooked…or if your sauce is not okay…you can change it while cooking.

I am sure there is gonna be a heap more of stuff I will learn as I continue to cook during my time in Melbourne Lock down!

I am proud that I haven’t yet ordered any take out as of yet…

P.S these are pics of the food i have cooked so far..xD

It looks better than it tastes xD

Finally Officially Moved in!

I am typing this on my laptop with my super slow internet hotspotted from my phone…Other than the room being extremely cold, I am okay with it so far…I’ll see how my first night here goes.

For dinner tonight, I had some leftover Charsiu from my aunty, I microwaved some of that instant brown rice, air fried some frozen veggies (bad idea..the corn started exploding lol), and some french fries (also courtesy of my aunt). Everything except the rice and veggies was chucked into the airfryer. I added a touch of ketchup and mixed everything together and BAM that’s kind like fried rice with out frying it (unless the airfryer counts?). That my friends was the first meal I have cooked (?) in Melbourne on my own.

I also had my first shower which was freezing cold and I super regretted only bringing two towels with me…and they aren’t big towels either! Fingers crossed they will be dry for the next time I need to use them … I need more towels..lol.. I realise I barely have anything…but I am trying to improvise and make do with make-shift items. I have made a few temporary bings out of cardboard boxes…I have used a dish towel to be both a placemat and a temporary dish dryer. As I don’t have anything to line my drawers with, I have used paper towel to hold my cutlery and knives so they don’t move every time I open the drawer.

My aunt and uncle gave me an old table they had sitting outside so I have brought that back and set it up..they also gave me an old tv..but, unfortunately, it doesn’t work…LOL…Or I just don’t know how to set it up…:(

I had some trouble figuring out how to use the microwave and I thought it was broken…LOl but anyways I did end up eventually figuring it out…the sink also was missing something to stop the water from being drained, but I looked around and found something that fit to stop it…also sadly that hand held-vacuum that was here…I just realised it doesn’t run on batteries and needs a charger…WHICH THE PREVIOUS TENANT didn’t leave behind so basically it’s junk and I already have a draw for broken shit. -.- why don’t they get rid of the broken stuff?!? LAME.

Today I also bottled my kettle for the first time..good to know it works. I’ve also been using the airconditioner…jsut cos its soo cold…I am scared of my electricity bill though :(. Asides from not having enough clothes hangers to hang my clothes…I am pretty much unpacked!

Hopefully tomorrow I will be able to explore a bit of the neighbourhood and get those supplies that I have been writing down in my phone…I need so many more cleaning supplies 😦 But where am I going to store it? I don’t have a laundry room sadly…