Blood Tests

I dread blood tests. I try to put it off as long as possible. I always associate blood tests with having to fast, the fear they cannot find my veins, and fear of fainting…

More often than not, I am dehydrated when I go for a blood test… I just don’t feel like drinking when I can’t eat. 😞 face.

Anyways, I had my blood test for iron, blood sugar levels, vitamin b12, vitamin D today.. omg. So many tubes and tests 😭😭😭… I thought I had to fast, but anyways I didn’t.

I was trying to go to a clinic near my house to get it done, but I missed the turn and I was like screw this I’ll try get it done at my workplace.

Despite being here for over a month, I haven’t really explored this huge ass hospital… I only know how to get to the pharmacy, the cafeteria and most importantly the toilets. Apparently there is a library here too? But anyways, it was hard trying to find the pathology collection area…I had to go to the information desk at the front and ask the reception staff how to get there… lol 😆

Anyways, all done now. I am now recovering while drinking my second coffee tor the day ( it’s only 9:30am xD…) and some water.. to hopefully replenish my lost blood cells 😭

In other boring news. i have made another episode of cooking with joy, where I actually don’t really cook at all. LOL

Episode 2: Cooking with Joy

Is it being lazy or being efficient?

Today I managed to do a weeks worth of cleaning in one day. I was recording in a voice message to my mum what I did today.. and it was a lot (imo)..!

Woke up. Had breakfast. Then took the first load of laundry of undergarments downstairs. waited half an hour or so then took the next load, work clothes -on delicate mode- and put the undergarments in the dryer. Repeat x5. As I was hanging up the work clothes I get a call from my Aunty who was checking to see if I was alright…

After the call I try to do some study.. but I am hungry again :(. So it’s time to cook from all the left over ingredients I bought last week! So today and tmoros menu consists of frozen eel (soo delicious), frozen fishballs, frozen mixed veggies ( so colourful), fresh bokchoy x3 (coz its cheaper), 2 onions, half a garlic, half a box of smooth tofu, left over noodles…and voila! 4 or so meals are done. It tastes good too. You can’t really go wrong with these ingredients. I left of mess after cooking (and eating) as per usual.

So I started wiping down the kitchen bench.. then I realised the floor was dirty.. so I got out the good old two in one mixed head mop.. sprayed some disinfectant and water. Well, one thing led to another… I had the spray out already.. should I just clean my toilet and shower today instead of Sunday? It means tmoro I can just relax… hmmm anyways. So I ended quickly cleaning the bathroom too.. I don’t think I did as thorough as the week before.. but I’ll survive🤣🤣🤣 always feels sooo nice to have a clean toilet, clean clothes, and clean kitchen bench. My sink is still full of dishes tho 🤣🤣🤣…

Some of my colleagues are horrified to hear how I only clean once a week…but hey I live on my own and the mess is my own. If I can live with it, then it’s fine right? As long as no one else is affected 🤣🤣🤣imho.

It is okay to have burger rings for breakfast

…every now and then anyways.

Woke up feeling shi* this morning with a splitting headache… my mouth has been super dry lately and I suspect it had something to do with the Asthma Preventative Inhalers I take… I do rinse my mouth out after each use.. but I still managed to get something called Oral Thrush 😦 thus is basically a fungal infection of the mouth which causes your tongue and maybe the side of your cheeks to become white and patch.. and for me … it’s hard to swallow and in addition to that I have several mouth ulcers…

I don’t think I’ve been taking care of myself as well as I should… it’s hard. We are in the middle of a pandemic and in stage four lock down in Melbourne… I have to follow by the rules.. and that means only been able to eat and drink during designated break times… which often ai will skip if it is too busy. Stress sucks :(.

But anyways, I digress. So I was feeling shi* this morning and because I woke up several times in the night.. I slept in till about 11am? My mouth was super dry and I was always thirsty, even though I drank water! My appetite wasn’t there anymore… I just craved something soft and tasty. I looked in my cupboard.. and ALAS. The Burger Rings which I got on sale for $1 at Woolies.

Should I? It’s breakfast for goodness sake…. screw if. Imma adult now and if I want to have Burger rings for breakfast .. I am going to have it. For those who might not know, Burger Rings are these ring shaped (clearly) orange/brownish delicious snacks packed with Burger Flavour (whatever that is). They are sooo addictive and tasty. I demolished a whole bag 🤣🙃. Guilty pleasure. Yup. Did it hurt my ulcers? Yup. Was it good for me? Nope. Do you think I would do it again?. Yup. But everything in moderation and I don’t have any left anyways..

Anyways, I better sleep.. big day tomorrow ..training is over and the real Residency starts. Wish me luck and also please remind me to buy some oral anti fungal drops…!

P.S. cover photo is of the Japanese Curry I cooked today which I will eat for the next few days 🤣🤣🤣

Spilling Water on your laptop

So I bought some white rice the other day… brown rice is great, but it takes about two hours to cook in the rice cooker… well anyways, as you can see I am putting it to good use. As the responsible and clumsy me managed to spill my water bottle over the laptop.

I googled how to dry the laptop.. and apparently I have to wait a few days to dry it… before I can use it. 😭…

Other than that, I went to the Asian grocery for the first time… it felt like an outing… ! The supermarket is sooo huge… and I couldn’t find anything.. but still managed to buy quite a lot of frozen foods! Hopefully it will be healthier than the chinese pork sausages I have been using in my fried rice.

The Chinese pork sausage is so nice with the fried rice!! But so fatty .. cry.. other than that I am going to try do the 2 Week Ab Chloe Ting challenge xD.. hopefully can get a flatter stomach 🤣🤣🤣

Will report in 2 weeks on how I go…

Learning to cook the hard way

I know why I don’t like cooking..it’s because I imagine it to be a task that takes too LONG when I am always hungry NOW. That’s how I thought about it when I was living at home back in Adelaide…if there was no food cooked by mum or takeaway…then I would just snack. I CBB cooking…it’s just so much hassle.

But now since I have moved out, I still suck at cooking…but I don’t think it’s too bad… yes I have to wait for a long time before I eat, but I appreciate what I eat (even though it usually tastes a bit strange). I am a bit of a YOLO person. Screw recipes, I will just try and fail. Then I will try again till I succeed..somehow ..xD

Here is a highlight of what I have learnt so far about cooking.

  1. You should probably watch the stove when you are cooking. Because…once you turn your eyes away the water boils over and makes lots of noise, smoke, and is a pain to clean.
  2. You need to invest in the right kind of knife for what you are cooking. It is important that they be sharp too, otherwise, you will be in struggle town.
  3. You need a lot of sized dishes and pans and stuff…otherwise you will forever be washing while cooking when you run out of crockery :(.
  4. The sieve is so important for draining stuff!!
  5. Don’t put oil in when the pan is still cold. LOL.
  6. Cook things separately to make sure they are well cooked before mixing together. LOL.
  7. Frying a egg is pretty difficult. :(. how do people flip it?! Maybe it was mistake trying to try fry two eggs at the same time and in a huge ass wok. Like I said different sized pot and pans come in handy here!
  8. It is necessary to clean the sink, cooking stovetop, and floor after every cook…Otherwise, that shit just go everywhere (or maybe I am just a messy cook).
  9. It is better to put less of a seasoning than put too much…you can always add more taste, but it’s hard to take it away. :(.
  10. It is okay to test your food!!! And important to do so…so you know if that pasta is undercooked or cooked…or if your sauce is not okay…you can change it while cooking.

I am sure there is gonna be a heap more of stuff I will learn as I continue to cook during my time in Melbourne Lock down!

I am proud that I haven’t yet ordered any take out as of yet…

P.S these are pics of the food i have cooked so far..xD

It looks better than it tastes xD

Finally Officially Moved in!

I am typing this on my laptop with my super slow internet hotspotted from my phone…Other than the room being extremely cold, I am okay with it so far…I’ll see how my first night here goes.

For dinner tonight, I had some leftover Charsiu from my aunty, I microwaved some of that instant brown rice, air fried some frozen veggies (bad idea..the corn started exploding lol), and some french fries (also courtesy of my aunt). Everything except the rice and veggies was chucked into the airfryer. I added a touch of ketchup and mixed everything together and BAM that’s kind like fried rice with out frying it (unless the airfryer counts?). That my friends was the first meal I have cooked (?) in Melbourne on my own.

I also had my first shower which was freezing cold and I super regretted only bringing two towels with me…and they aren’t big towels either! Fingers crossed they will be dry for the next time I need to use them … I need more towels..lol.. I realise I barely have anything…but I am trying to improvise and make do with make-shift items. I have made a few temporary bings out of cardboard boxes…I have used a dish towel to be both a placemat and a temporary dish dryer. As I don’t have anything to line my drawers with, I have used paper towel to hold my cutlery and knives so they don’t move every time I open the drawer.

My aunt and uncle gave me an old table they had sitting outside so I have brought that back and set it up..they also gave me an old tv..but, unfortunately, it doesn’t work…LOL…Or I just don’t know how to set it up…:(

I had some trouble figuring out how to use the microwave and I thought it was broken…LOl but anyways I did end up eventually figuring it out…the sink also was missing something to stop the water from being drained, but I looked around and found something that fit to stop it…also sadly that hand held-vacuum that was here…I just realised it doesn’t run on batteries and needs a charger…WHICH THE PREVIOUS TENANT didn’t leave behind so basically it’s junk and I already have a draw for broken shit. -.- why don’t they get rid of the broken stuff?!? LAME.

Today I also bottled my kettle for the first time..good to know it works. I’ve also been using the airconditioner…jsut cos its soo cold…I am scared of my electricity bill though :(. Asides from not having enough clothes hangers to hang my clothes…I am pretty much unpacked!

Hopefully tomorrow I will be able to explore a bit of the neighbourhood and get those supplies that I have been writing down in my phone…I need so many more cleaning supplies 😦 But where am I going to store it? I don’t have a laundry room sadly…

Expectations Vs Reality

Have you ever ordered one of those “Meal Prep Ready Kits? i.e HelloFresh etc?”, they contain all the ingredients and instructions to make the beautiful dishes that are pictured on the front of their brochures? You get super excited because you are going to end up with that awesome looking meal for dinner. Get that feeling? NO?  Well, anyway let me explain, how many times has it turned out like how you expected? The carrots you received became soggy in the fridge, your knives weren’t sharp enough to cut the vegetables up nicely like they did, you old stove cooktop doesn’t have accurate temperature settings, so your beef is a bit burnt. Your egg didn’t turn out that beautiful sunny way that you imagined it would be. You plate it up and take a photo of it for the sake of showing everyone the effort that you TRIED to make it like the picture. You write #Nailedit when you mean FAILED IT.

It not only looks shit, but it tastes shit too :(. Our great expectations can sometimes lead to great dissapointments as well. We hype ourselves up, this is the moment, this is the job we always wanted, this is the relationship that we always wanted… We all have this fake, unrealistic expectations that this is what you wanted…maybe…maybe just in your head. Perhaps some people are born more as dreamers than others. We don’t settle for what we have, we aren’t comfortable where we are…we always want…whatever is on the other side. Because the grass is always greener on the other side?  Isn’t it?  It really might be! Or it could end up being fake artificial grass. LOL.

 

What is the point of this post? I just wanted to say, there are so many expectations that I have had of myself…I turned the big 3-0 this year and it still amazes me that I still feel like the same kid that I was 12 years ago when I first finished high school. I had no idea what I would be doing, but I thought that by 30 I would be married, kids, stable job, house, dog, moved out… But, hey I am turning 30 in about 6 months and I certainly have none of that… Still single, have a pet turtle, still living with parents, on a contract job, STILL studying. But that is not what I am focussing on, I don’t want to be all negative and pessimistic. I think it’s okay to have expectations. Because I guess it gives you hope that things will change. I might be better off in 10 years than I imagined in my head and do you know what? I have realised some of those things, I don’t think I even necessarily want! It’s just that the people and environment have bred me to believe that’s what it takes to become an adult and to be seen as an adult by others.

Marriage? Maybe. Kids? Probably not. House? Yes, if I can still travel too…the loan is like a chain to my geet though :(. Dog? Yes, but I MIGHT even settle for just a cat, stable career? That’s a bit boring… I get bored in one job for too long :(.

Maybe our mindset changes, maybe we as people are just changing. Whatever it is, I am just saying it’s okay to not be where you thought you would be. Because you wouldn’t be where you are now if you didn’t walk the path you took.  Wow look at me trying to be philosophical and shit, but anyway, that’s my random rant for this week.

 

Thank you and Stay safe!